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7th Taste of Croatian Tradition Days: 13–29 November in restaurants across Croatia

Čobanac stew cooking in a cauldron over an open fire – a traditional Slavonian dish

The 7th Taste of Croatian Tradition Days take place from 13 to 29 November 2026. For seventeen days, restaurants carrying the Okusi hrvatske tradicije (Taste of Croatian Tradition) label across Croatia serve special menus of traditional dishes and local produce at promotional prices.

Taste of Croatian Tradition Days, 13–29 November 2026 – Okusi hrvatske tradicije, Ministry of Tourism and Sport, Croatian National Tourist Board

7th

edition

13–29 Nov

17 days

160+

labelled venues

14

counties

What the Days are about

The Taste Days are the biggest joint event of the Okusi hrvatske tradicije project. As in previous years, labelled restaurants prepare special menus of at least three courses with dishes from their own region – from Zagorje štrukli and kotlovina to Slavonian čobanac and smoked fish. The list of restaurants and menus is published at okusi.hr.

The label is awarded to restaurants offering an authentic food experience based on local produce, traditional recipes and local customs. The 2026 guide lists 162 venues – 155 restaurants and 7 tasting rooms from 14 Croatian counties.

Kotlovina – a traditional dish from the Zagreb region
Kotlovina, Zagreb region
Smoked fish – a traditional Slavonian speciality
Smoked fish, Slavonia

Partners

The Taste Days and the whole Okusi hrvatske tradicije project are run together with tourist boards and with the support of national institutions.

Patron

Ministry of Tourism and Sport of the Republic of Croatia

Patron of the Taste Days and the Okusi hrvatske tradicije project.

Partner

Croatian National Tourist Board

Project partner in promoting Croatia's culinary heritage.

Project lead

Okusi hrvatske tradicije – DMK Vall 042

The project that awards the label and organises the Taste Days; project manager Borislav Šimenc.

Regional partners

The Okusi hrvatske tradicije project is run together with the tourist boards of 14 counties:

Taste Days with Vall Tours

For groups, companies and associations we organise food trips around the Taste Days: transport, choice of restaurants and menus, bookings and a guide. Send us your date and group size and we will suggest the region and restaurants.

See restaurants and menus at okusi.hr

The list of participants and menus is published on the official project site. For a group visit, send an enquiry to Vall Tours.

okusi.hr Send enquiry

Photos: Okusi hrvatske tradicije.

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